Key lime pie can it be frozen

Perfect for a Cinco de Mayo party. But with Cinco de Mayo just a few days away, now is the perfect time to finally share this delicious pie with you. So my apologies for two very similar pie posts within a week of each other. They have a key lime pie that is fabulous!

So if you live in Utah, go to the Dodo and have their key lime pie. You will be so glad you did. This pie is simple to make. The graham cracker crust is thick and pairs perfectly with the lime filling. The longer this pie is in the freezer, the better it gets. I always make it the day before I need it. After I fill the crust with the key lime filling, I freeze it for a couple hours. Then I spread the whipped cream on it and freeze it overnight.

The precise answer to that question depends to a large extent on storage conditions - keep freshly baked key lime pie refrigerated. How long can key lime pie be left at room temperature?

How long does key lime pie last in the fridge? Freshly baked key lime pie will keep for about 2 to 3 days in the fridge; refrigerate covered loosely with aluminum foil or plastic wrap. Last Updated on July 10, by Maria Foster. For optimal freezing, a key lime pie needs to have enough empty space on all sides to let the cool air wrap around the entire pie plate. For the best results, have about two inches of space all around the pie dish. Can key lime pie be frozen quickly, you ask?

Any food can get freezer burn, including pies. A fresh key lime pie will last for about two days in the fridge, or three days if stored particularly well. Key lime pies are best if you eat them within about one month of freezing. Maria Foster is a mother of 3 and she and her husband of 23 years share their home with 2 faithful dogs. Besides being CEO of the household and active in her community, Maria is the lead contributor to Food Champs and loves to try new food ideas and kitchen accessories to make easier and more delicious meals.

Can You Freeze Cream Cheese? Can Cottage Cheese Be Frozen? This lime is smaller than traditional limes. It has a higher acidity content and a stronger aroma but also a thinner peel. This will provide you with a good example of the types of ingredients that are in key lime pie. Understanding the ingredients can go a long way to help you understand the freezing process and why it works the way that it does.

You can also purchase a frozen key lime pie from most grocery stores. That alone is a good indication that key lime pie freezes quite nicely. Here is a walkthrough of our no-bake key lime pie recipe :. Key lime pie is best served chilled.

You should store it in the fridge or the freezer except when serving. It is best if you keep your key lime pie covered in some way while it is being stored. In the fridge, you can loosely cover it with some plastic wrap or even aluminum foil.

Key lime pie should keep well in the fridge for up to 5 days if you keep it covered and chilled. One of the really nice things about key lime pie is you can freeze it right away if you prefer.

The freezer does not make it extra hard to chew or cut into. It should be fine indefinitely, but the integrity of your whipped topping may go downhill if you leave your pie in the freezer for too long.